Cocktails with Soda water

Soda water is plain carbonated water, sometimes with a trace of added minerals, that brings fizz and dilution without adding sweetness or flavour. It lengthens highballs and refreshers such as the Mojito or Americano. Use a freshly opened, well-chilled bottle and pour gently to keep the bubbles lively. 6 cocktails on YouCocktail use Soda water: classic recipes with exact quantities, method, strength and swaps.

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  CinderellaA bright alcohol-free mix of orange, pineapple and lemon juices with a touch of grenadine, shaken and lengthened with soda water.
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  Hugo SpritzA light sparkling aperitif of prosecco, elderflower and mint, served over ice with lime. Floral, fresh and gently sweet.
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  MojitoA Cuban highball of white rum, fresh lime, mint and soda water: light, tangy, herbal and gently sweet.
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  SangriaA chilled Spanish red wine punch with brandy, orange and lemon: fruity, lightly sweet and refreshing, with a light sparkle.
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  SpritzA light, bubbly Italian aperitif built over ice, with bitter orange notes, dry Prosecco and a splash of soda.
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  Virgin MojitoThe classic Mojito without the rum: lime, mint and sugar topped with soda water for a fresh, tart, lightly sweet long drink.